Eversorubbish with the hints and tips. So here’s one.  Very easy.  I can’t see why the same principle wouldn’t work with most flags (Andorra might be tricky).It’s a cake, just in case it’s not obvious.  For the cake itself, I…

everso… sweet! And while we’re on the subject of my daughter, it was her birthday yesterday and somehow it all turned a bit Parisian.  Which is nice. The Paris wrapping paper was hand-stamped using a wonderful rubber stamp set.  In…